Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, gnocchi asparagus & mushrooms. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Gnocchi Asparagus & Mushrooms is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Gnocchi Asparagus & Mushrooms is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have gnocchi asparagus & mushrooms using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gnocchi Asparagus & Mushrooms:

1. Make ready box mushrooms
2. Prepare 10 asparagus pieces
3. Make ready 500 g Gnocchi
4. Take Large white onion
5. Get 1 garlic teeth
6. Get 1 Can peas
7. Make ready 7 dries tomatoes
8. Take Salt and pepper
9. Make ready Heavy cooking cream (30%+)

Steps to make Gnocchi Asparagus & Mushrooms:

1. Heat sliced mushrooms and asparagus
2. Add chopped onion, garlic and dried tomatoes at a lower flame
3. Add cream, one glass of water, Vegetable broth and peas
4. Add gnocchi for 5'

So that’s going to wrap this up for this special food gnocchi asparagus & mushrooms recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!