Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, creamy mushroom soup without cream. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Mushroom Soup without Cream is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Creamy Mushroom Soup without Cream is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy mushroom soup without cream using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Creamy Mushroom Soup without Cream:

1. Get 1/2 Onion
2. Make ready 3 cups Mushrooms
3. Take 1 medium Cooked Potato
4. Take 2 cloves Garlic
5. Get 2 cups Mushroom broth or water
6. Take Salt and Pepper
7. Take 1 tbsp olive oil
8. Prepare 1 tbsp all-purpose flour
9. Make ready Pinch Parsley

Instructions to make Creamy Mushroom Soup without Cream:

1. Heat Olive Oil in a large saucepan over medium heat
2. Add Garlic and Onion and cook for 3 minutes until onion is tender
3. Add mushroom and cook for another 3 minutes, set 1 tbsp mushrooms aside for later
4. Add flour, pepper and salt into the mixture
5. Add mushroom broth or water and bring it to boil
6. Add cooked and chopped potato to the soup and cook for another 2 minutes
7. Put mixtures into the blender and blend for 3 minutes on high
8. Add pinch of parsley and 1 tbsp mushrooms on top and serve

So that is going to wrap it up with this exceptional food creamy mushroom soup without cream recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!