Recipe of Speedy Pound cake

Jackson Parks   31/08/2020 14:38

Pound cake
Pound cake

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pound cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pound cake is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Pound cake is something which I’ve loved my entire life.

See how to make pound cake from scratch the easy way. Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pound cake using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pound cake:
  1. Get 2 cup Maida
  2. Get 1 tsp Baking powder
  3. Get 1 pinch Baking soda
  4. Prepare 1 pinch Salt
  5. Make ready 1 1/4 cup Butter
  6. Prepare 1 1/2 cup Powder sugar
  7. Make ready 4 eggs
  8. Prepare 1 tsp Vanilla essence

In France, a Pound Cake goes by the name. These pound cake recipes range from classic vanilla to berry-filled and everything in between. When butter, flour, and sugar combine, crowd-pleasing desserts follow. Pound cake is the best friend of the dessert world.

Steps to make Pound cake:
  1. Add butter on room temperature and beat it
  2. Add powder sugar in three steps and beat it
  3. Add eggs 1 by 1 and beat it
  4. Add vanilla essence beat it leave the mixture
  5. Now here dry ingredients in maida add baking powder and soda and salt mix it very well
  6. Add dry ingredients in wet ingredients and mix it the batter is ready now
  7. Grease the baking pan and add butter paper and grease it
  8. Preheat the oven on 180 degree for 30 mins
  9. When your oven is preheated put the batter in it and bake it for 45 minutes on 180 degree
  10. When the cake is baked take it out and enjoy it with tea

It can be dressed up with whipped cream and berries, slathered with butter and placed on a grill, or simply sliced and enjoyed alongside. See more ideas about Cake recipes, Pound cake recipes, Pound cake. Italian Lemon Pound Cake is the only lemon pound cake you will ever need. Pound cake is like the little black dress of dessert. It's elegant in its simplicity; you can dress it up or down; and it's wonderful anytime, anywhere.

So that is going to wrap it up with this special food pound cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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