Steps to Prepare Homemade Almond Blackcurrant Pound Cake

Adam Hicks   04/06/2020 04:46

Almond Blackcurrant Pound Cake
Almond Blackcurrant Pound Cake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, almond blackcurrant pound cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Almond Blackcurrant Pound Cake is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Almond Blackcurrant Pound Cake is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have almond blackcurrant pound cake using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Almond Blackcurrant Pound Cake:
  1. Take 2 cups all purpose flour
  2. Make ready 1 tsp baking powder
  3. Get 1/8 tsp baking soda
  4. Make ready 1/8 salt
  5. Prepare 1 tbs poppy seeds (you can add more)
  6. Get 3/4 cup sugar
  7. Make ready 2 eggs
  8. Prepare 1/2 cup butter or margarine
  9. Get 1 cup Mala (sour milk)
  10. Make ready 1 tbs vanilla essence
  11. Get 100 gm dried blackcurrants
  12. Prepare 100 gm Almond flakes
Steps to make Almond Blackcurrant Pound Cake:
  1. In a pan put some water and add the currants till they are covered by water. Let them simmer on medium low heat for 5 mins.drain the water and keep aside.
  2. Pre-heat oven at 180°C and grease the baking pan
  3. Mix all the dry ingredients in one bowl. Chop half the almonds and add them to the dry ingredients together with poopy seeds
  4. In a separate bowl, cream the butter and sugar.
  5. Add the eggs one by one and mix
  6. Add mala and vanilla essence and mix
  7. Add the currants and mix
  8. Add the dry ingredients into the wet ingredients and mix, careful not to over mix
  9. Pour the mixture into a greased tin. Sprinkle the remaining almonds on top and bake for 50 mins at 180°c
  10. Allow the cake to cool down before slicing. Enjoy with a hot cup of tea.

So that is going to wrap this up for this exceptional food almond blackcurrant pound cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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