Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy chicken & mushrooms over mashed potatoes #mycookbook. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Besides it being so easy to cook, chicken is also incredibly good for you. Chicken is full of essential nutrients that your body needs. It packs a lot of protein while being relatively low on saturated fats. Войти.

Easy chicken & mushrooms over mashed potatoes #mycookbook is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Easy chicken & mushrooms over mashed potatoes #mycookbook is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have easy chicken & mushrooms over mashed potatoes #mycookbook using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy chicken & mushrooms over mashed potatoes

#mycookbook:

1. Get Chicken tenders
2. Make ready 2 -packs of brown Gravy
3. Get 1 regular size can sliced mushrooms
4. Prepare Olive oil
5. Get Butter
6. Take Paprika
7. Prepare Onion powder
8. Prepare Garlic powder
9. Make ready Salt & paper
10. Make ready Mashed potatoes

Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop! Dice into small pieces and serve with pico, avocado + lime! Remove from heat and set chicken aside. In the same pan over medium heat, melt butter and add the garlic.

Instructions to make Easy chicken & mushrooms over mashed potatoes

#mycookbook:

1. Wash off chicken, and cut in bite size pieces
2. Season chicken bites, paprika, garlic powder, onion powder
3. In a skillet or Instant pot (I used the ninja foodie) heat up Olive oil, need some just to cover the bottom, don’t need much.(for instant pot use sautéed mode)
4. Add seasoned bite size chicken to skillet cook chicken until done. Meanwhile start making mashed potatoes
5. When chicken is done remove and set aside to rest
6. In same skillet add a little butter and drain can of mushrooms. Just heat up some 1-2 mins (no need to wash skillet or inter pot)
7. Follow the directions to packages of gravy and add to mushrooms, stirring occasionally until gravy has thickened, add in chicken, (at this time mashed potatoes should be just about done)
8. For an instant pot everything can be done on sautéed mode.
9. Notes- can use chicken Brest cut in bite size pieces. Double recipe if feeding more than 3 people. Whole mushrooms can be used or fresh mushrooms, I just used what I had.

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