Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, tuna broccoli & mushroom stir fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tuna Broccoli & Mushroom Stir Fry is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Tuna Broccoli & Mushroom Stir Fry is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have tuna broccoli & mushroom stir fry using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna Broccoli & Mushroom Stir Fry:

1. Make ready 3 cloves minced garlic
2. Get 1 teaspoon grated ginger
3. Get 1 tablespoon butter
4. Take 1 broccoli head cut into bite-sized florets
5. Make ready 200 g canned tuna flakes
6. Take 200 g sliced mushroom
7. Prepare Optional: 1/2 teaspoon cornstarch to thicken the sauce

Steps to make Tuna Broccoli & Mushroom Stir Fry:

1. Melt butter and add garlic and ginger cook until garlic becomes light golden brown.
2. On high heat, add mushrooms and cook for 1-2 minutes. Add tuna and cook for another 2-3 minutes (If replacing with chicken make sure to cook thoroughly). Make sure to stir briskly to avoid burning.
3. Add oyster sauce and water (optional: with cornstach) and let simmer for 5 minutes to thicken the sauce. Add cut broccoli, season with salt and pepper and let it cook for 3 minutes. Serve with rice or noodles.

So that’s going to wrap it up with this exceptional food tuna broccoli & mushroom stir fry recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!