Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spanish seafood rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spanish Seafood Rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Spanish Seafood Rice is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spanish seafood rice using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spanish Seafood Rice:

1. Take 1 tbsp olive oil
2. Prepare 1 onion, finely chopped
3. Prepare 2 garlic cloves
4. Prepare 250 grams paella rice
5. Make ready 850 grams Hot vegetable stock
6. Get 1 pinch saffron
7. Take 400 grams seafood mix (defrosted before use)
8. Take 1/2 juice from small lemon
9. Take 1 few bite size of chicken breast - cooked
10. Get 1 red pepper
11. Prepare 1 full hand of green peas

Steps to make Spanish Seafood Rice:

1. Heat the oil in a large saucepan and soften the onion for 6-7 minutes. Add the red pepper and garlic and cook for 2 minutes then stir in the paella rice and cook for 1 minute,stirring to coat.
2. Pour the stock. Add the saffron and bring to a boil. Cook,uncovered, at a gentle bubble, forv20 minutes, stirring occasionally,until rice is tender
3. Stir the seafood, cooked chicken breast and lemon juice and cook for 2 minutes or until piping hot and complete cooked through. Bon appetit!

So that’s going to wrap it up with this special food spanish seafood rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!