Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, seafood paella. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Seafood Paella is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Seafood Paella is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook seafood paella using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Seafood Paella:
Get 4 tbsp Olive Oil
Take 1/4 Diced Onions
Make ready 1/4 Diced Green and Red pepper
Prepare 2 tbsp Chopped or Minced Garlic
Make ready 1/2 tbsp Saffron
Prepare 1/2 tbsp Black pepper
Make ready 1/2 tbsp Salt
Make ready 1 packages Mixed Seafood mix
Get 1 cup Yellow rice or parboiled rice
Make ready 1 packages Pre-cooked clams
Get 1 cup Chicken Broth
Instructions to make Seafood Paella:
Heat the Olive Oil in a large pan on stovetop. Add onions, garlic, peppers and saute mixture for about 2 minutes or until golden.
Add the rice, chicken stock, and saffron to the mixture and bring to a boil.
Finally add the Seafood mixture bag or package, add the salt and pepper. Cover and lower heat, let simmer for 25-35 minutes or until rice is soft.
Enjoy!! This recipe was found online, I just tweaked it using a bag of seafood mix and a bag of pre cooked clams, did not use chicken or sausage like original recipe.Also i did use yellow rice which came seasoned with spanish condiments ( if you are using regular rice cooking might take longer and might require a slight bit more chicken stock so rice softens up)
So that is going to wrap this up for this special food seafood paella recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!