Simple Way to Prepare Award-winning Bacon Mushroom Swiss Burger Casserole
Fannie Gibbs 02/09/2020 07:26
Bacon Mushroom Swiss Burger Casserole
Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bacon mushroom swiss burger casserole. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Bacon Mushroom Swiss Burger Casserole is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Bacon Mushroom Swiss Burger Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have bacon mushroom swiss burger casserole using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Mushroom Swiss Burger Casserole:
Prepare 2 lb ground beef
Take 1 cup diced red onion
Make ready 1/4 cup finely chopped fresh cilantro
Take 1/2 tbs minced garlic
Take 1 tbs worchestshire sauce
Make ready 1 tbsp Dijon mustard
Take 1 lb bacon chopped
Prepare 2 small cans of mushrooms
Prepare Swiss cheese
Make ready 1 can biscuits
Instructions to make Bacon Mushroom Swiss Burger Casserole:
Saute ground beef, onion, mushrooms, cilantro and garlic in a frying pan.
Fry the chopped bacon separately until cooked thoroughly/to taste.
Mix the Dijon mustard, and Worchestshire sauce into the sauteed burger. Once mixed put it into a casserole dish making sure to level it.
Lay Swiss cheese on top of burger mixture making sure not to leave any gaps. Sprinkle the bacon on top of the cheese.
Then lay biscuits on top of the Swiss making sure to evenly distribute/cover mixture. Bake at 350° for 20 minutes or until biscuits are done. I am not a fan of premade biscuits, you can also lay burger buns on top in place of the mixture. (Potato) dinner rolls are also awesome on this as a substitute as well. Just make sure rolls/buns are cut in half and the interior in facing the cheese.
So that is going to wrap it up with this exceptional food bacon mushroom swiss burger casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!