Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mexican pork chop casserole. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mexican Pork Chop Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mexican Pork Chop Casserole is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mexican pork chop casserole using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mexican Pork Chop Casserole:

1. Take 4-5 boneless fatless Pork Chops
2. Make ready 2 cans Jalapeño refried beans
3. Get 2 packages cooked Knorr Taco rice
4. Take 1 package Mexican blended shredded cheese

Instructions to make Mexican Pork Chop Casserole:

1. Preheat oven to 350 degrees. In casserole dish spread refried beans on bottom.
2. Precook pork chops place on top of beans in casserole dish. Cook rice packages according to package directions.
3. Spread rice on top of pork chops in casserole dish. Place in oven covered with foil.
4. Cook for 20 minutes with foil on so rice does not get dry. Cook another 15 minutes without foil. Cook another 5 minutes with cheese added on top. Serve with love.

So that’s going to wrap this up for this special food mexican pork chop casserole recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!