Steps to Make Favorite Simple Asparagus Salad

Carlos Poole   13/04/2020 04:03

Simple Asparagus Salad
Simple Asparagus Salad

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, simple asparagus salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Asparagus Salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Simple Asparagus Salad is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have simple asparagus salad using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple Asparagus Salad:
  1. Get 1/2 bundle of asparagus
  2. Take 1 small tomato
  3. Take 2 large mushrooms
  4. Prepare 1 olive oil
  5. Make ready 1 salt
  6. Take 1 black pepper
  7. Take 1 garlic salt
  8. Make ready 1 grated parmesan cheese
Steps to make Simple Asparagus Salad:
  1. Preheat oven to 375
  2. On a flat baking sheet, line up ur asparagus.
  3. Cut your 2 mushrooms into semi thin slices, lay them on the baking sheet along side the asparagus.
  4. Drizzle your asparagus and mushrooms with olive oil.
  5. Season with the salt, pepper, garlic salt, and parmesan cheese. As much as you prefer.
  6. Bake for 10 minutes.
  7. As the asparagus and mushrooms bake, chop your tomato into small bite size pieces.
  8. Once the asparagus and mushrooms are done, plate your salad, adding the fresh mushrooms ontop. Done! Hope you like it!

So that is going to wrap it up with this special food simple asparagus salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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