Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a simple dish, carrot cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Carrot Cake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Carrot Cake is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook carrot cake using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cake:

1. Get Batter
2. Make ready 3 cups grated carrots
3. Prepare 2 cups sugar
4. Prepare 1 1/2 cups Mazola oil
5. Get 4 eggs (unbeaten)
6. Get 3 tsp cinnamon
7. Make ready 3 cups sifted flour
8. Prepare 3 tsp baking powder
9. Make ready 2 tsp baking soda
10. Make ready 1/4 tsp salt
11. Make ready 1 cup walnuts chopped
12. Take Frosting
13. Make ready 1 Tbs butter
14. Get 1 large package Philadelphia cream cheese
15. Take 1 cup powdered sugar
16. Take 1 cup chopped walnuts for garnish
17. Get 1 tsp vanilla

Instructions to make Carrot Cake:

1. Preheat oven to 350. Grate carrots. Squeeze out all liquid using a cheesecloth or clean dish towel.
2. In a large mixing bowl, mix carrots, sugar, and oil. Next, beat in eggs. Lastly, mix in dry ingredients.
3. Bake for 50 minutes - 1 hour at 350 degrees.
4. Frosting: Mix softened butter, vanilla, and cream cheese. Gradually add powdered sugar. Frost cake. Add nuts on top.

So that’s going to wrap this up with this tasty food carrot cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!