Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy chicken with mushroom sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Chicken with Mushroom Sauce is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Creamy Chicken with Mushroom Sauce is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook creamy chicken with mushroom sauce using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken with Mushroom Sauce:

1. Make ready 1 Chicken Breast, cut in cubes
2. Take Half Onion, diced
3. Prepare 5-7 Mushrooms, sliced
4. Make ready 100 g Whipped Cream (liquid cream)

Instructions to make Creamy Chicken with Mushroom Sauce:

1. In a pan, fry the onions with a bit of oil until translucent
2. Add the chicken and stir fry until the chicken is cooked and starts getting a bit brown
3. Throw in the mushrooms and stir fry for 2 more minutes
4. Pour in the cream and turn off the heat (leave heat longer if you prefer thicker creamy sauce)
5. Stir a bit the mix so that the cream covers everything (the cream should get a brown color from the rest)
6. Add salt and pepper to taste
7. Best served on top of some rice for example

So that’s going to wrap it up for this exceptional food creamy chicken with mushroom sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!