Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grilled salmon tacos. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Grilled Salmon Tacos is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Grilled Salmon Tacos is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook grilled salmon tacos using 21 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Salmon Tacos:

1. Take 1 1/2 lbs boneless salmon, skinned and sliced into 3 equal portions
2. Get 1 Tbsp olive oil, plus more for grill
3. Prepare 1 Tbsp fresh lime juice
4. Prepare 3/4 tsp ground cumin
5. Get 3/4 tsp onion powder
6. Make ready 1/2 tsp paprika
7. Prepare 1/2 tsp coriander powder
8. Make ready 1/2 tsp salt, then more to taste
9. Get 1/2 tsp freshly ground black pepper
10. Make ready For honey glazed pineapples:
11. Make ready 200 gm Freshly cleaned and cubed pineapples/canned
12. Get 3 Tbsp chopped cilantro
13. Make ready 2 Tbsp fresh lime juice
14. Take 1/2 Tb olive oil
15. Take Salt and freshly ground black pepper
16. Make ready For serving:
17. Get 8-6 inch corn tortillas sheets,warmed
18. Get 2 cups thinly sliced red or green cabbage
19. Prepare 1/2 cup crumbled feta cheese
20. Prepare Handful fresh parsley leaves
21. Prepare 6-8 Fresh cherry tomatoes sliced into halves (optional)

Instructions to make Grilled Salmon Tacos:

1. Preheat a gas grill over medium-high heat.
2. In a mixing bowl whisk together olive oil, lime juice, cumin, onion powder, paprika, coriander, salt and freshly ground black pepper.
3. Evenly rub mixture over both sides of salmon
4. Brush grill lightly with oil, place salmon on grill and cook, rotating once halfway through cooking, until cooked through, about 3 minutes per side.
5. Meanwhile, prepare the honey glazed pineapple topping
6. In a non stick pan, heat the oil
7. Add the pineapples and honey and rest of the ingredients and coat the pineapples well with the mix
8. Sauté not more than 2-3 minutes and then take off heat and keep aside in a bowl
9. After the salmon is cooked, make sure you gently take off the skin and the dark brown coloured flesh (as they do not taste good. However you may choose to retain the skin if you choose to consume it)
10. To assemble, Place the salmon pieces over center of tacos. add cabbage, sautéed pineapples and cheese.
11. Garnish with cherry tomatoes and parsley. - Serve warm.

So that is going to wrap this up for this special food grilled salmon tacos recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!