Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a awesome dish, carrot cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Carrot Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Carrot Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have carrot cake using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake:

1. Prepare 2 c flour
2. Make ready 1 cup white sugar
3. Get 1 c brown sugar
4. Get 2 tsp baking soda
5. Prepare Pinch salt
6. Get 2 tsp cinnamon
7. Prepare 6 large carrot ground fine
8. Get 1 c black walnut pieces
9. Get 1/2 c raisins
10. Take 4 large eggs
11. Make ready 1 cup oil
12. Make ready 1 tsp vanilla
13. Get Icing
14. Prepare 1 (8 oz) Philadelphia cream cheese
15. Take 1 stick Land O Lakes butter
16. Prepare 1 tsp vanilla
17. Make ready 3 cups Sifted confectioners sugar

Instructions to make Carrot Cake:

1. Bring your butter and cheese to room temp.
2. Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
3. Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
4. Bake 350 for 35-40 min.
5. For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.

So that’s going to wrap it up for this exceptional food carrot cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!