Step-by-Step Guide to Prepare Ultimate Key Lime Pound Cake
Jane Thompson 04/04/2020 00:52
Key Lime Pound Cake
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, key lime pound cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Key Lime Pound Cake is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Key Lime Pound Cake is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook key lime pound cake using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Key Lime Pound Cake:
Make ready 1 cup salted butter, softened
Prepare 1/2 cup shortening
Get 3 cups sugar
Make ready 6 large eggs
Make ready 3 cups all purpose flour
Get 1/2 tsp baking powder
Make ready 1 cup milk
Make ready 1 tsp vanilla extract
Get 1 tsp lime zest
Get 1/2 cup fresh lime juice
Prepare For Key lime glaze:
Get 1 cup powdered sugar
Prepare 2 tbsp fresh lime juice
Prepare 1/2 tsp vanilla extract
Instructions to make Key Lime Pound Cake:
Preheat oven to 325°F. Cream together butter and shortening. Gradually add sugar until light and fluffy.
Add eggs one at a time beating until just blended.
Stir flour, baking soda together in separate bowl and add alternatively with milk by starting with flour and ending with flour until just blended. Do not over mix. Stir in lime juice, vanilla, and lime zest.
Pour batter into 10 inch greased and floured tube pan or fluted pan. Bake at 325°F for an hour and 15 minutes or until tooth pick inserted into center comes out clean. Cool in pan for 10-15 minutes. Remove from pan to wire rack.
Mix together key lime glaze until smooth and pour over cake while warm.
So that is going to wrap this up for this special food key lime pound cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!