Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lemon rosemary asparagus. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Lemon Rosemary Asparagus is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Lemon Rosemary Asparagus is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon rosemary asparagus using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Rosemary Asparagus:

1. Take 1 bunch asparagus
2. Take 1 tbsp lemon juice
3. Make ready 1/2 tsp garlic salt
4. Get 1 tsp dried rosemary

Steps to make Lemon Rosemary Asparagus:

1. Preheat oven to 375 F.
2. bend asparagus until it breaks (this is the best way to see how much of the end should be cut off)
3. place in baking dish, top with remaining ingredients
4. bake for 10-15 min until desired firmness, toss once while baking

So that’s going to wrap it up for this special food lemon rosemary asparagus recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!