Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, beef and bacon milk gravy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef and Bacon Milk Gravy is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Beef and Bacon Milk Gravy is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef and Bacon Milk Gravy:

1. Prepare 1/4 lb ground beef
2. Get 4 slices bacon
3. Take 3 tbs flour
4. Prepare 2 cups milk
5. Make ready Black pepper
6. Make ready Garlic powder
7. Make ready Red pepper flakes
8. Take Brown sugar

Instructions to make Beef and Bacon Milk Gravy:

1. Pre cook bacon. Leave fat in pan, but remove bacon.
2. Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
3. Add flour. Toast for a minute. Add in seasonings.
4. Add milk. Bring to a boil
5. Crumble in bacon

So that’s going to wrap it up for this special food beef and bacon milk gravy recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!