Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, 4s (simple yet sweet, soft scone). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

4S (Simple yet Sweet, Soft Scone) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. 4S (Simple yet Sweet, Soft Scone) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have 4s (simple yet sweet, soft scone) using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 4S (Simple yet Sweet, Soft Scone):

1. Make ready Ziploc bag
2. Prepare Pancake Mix
3. Take Flour
4. Prepare Milk
5. Make ready Sugar
6. Get Olive oil (optional)
7. Make ready Vanilla extract
8. Prepare Nutmeg
9. Make ready Melted Unsalted Butter (you can also use salted butter if you don't have any)

Steps to make 4S (Simple yet Sweet, Soft Scone):

1. Put pancake mix and flour in the Ziploc bag and mix until they are well blended
2. Put sugar, some nutmeg, and some vanilla extract into the bag and mix
3. Put melted butter into the bag and if it's still powdery and fine, put some olive oil in. The content should be crumbling.
4. Pour milk into the bag and knead. By then dough should start forming. If not, put a little more milk into the bag and knead.
5. Take the dough out of the bag
6. Knead until the dough is about half an inch thick (If the dough keeps breaking apart, add a little bit of milk)
7. Cut the dough into various shapes (I like to make them triangular or roll them up), and bake them at 395ºF for 12 minutes

So that’s going to wrap it up with this special food 4s (simple yet sweet, soft scone) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!