Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tosadas. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Tosadas is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Tosadas is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tosadas using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tosadas:

1. Get yellow corn tortillas
2. Take rosarita refried beans
3. Make ready ground beef
4. Make ready veg oil
5. Prepare toppings
6. Take of lettuce
7. Prepare tomatoes
8. Prepare avacados
9. Prepare sour cream
10. Get Hot sauce
11. Prepare shredded cheese

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Steps to make Tosadas:

1. In a pot, start to breakup and fry ground beef on med heat. add salt & pepper to taste.
2. In a frying pan, heat up veg oil on med heat. Once ready use tongs to fry whole corn tortillas to a crunchy crips, turn so both sides cook. (U want it to snap when breaking in halve)
3. Ocasionally sir ground beef as you fry the tortillas.
4. once tortillas are done set aside. Opened up rosarita beans and put your ground beef. (Do not drain fat off of ground beef).
5. Put a lid on mixture and turn on low. Stirring every few minutes till beans are warm.
6. While that sits on low. Dice ur tomatos, chop the lettuce, shred the cheese and pit and cut up avacado.
7. Layer on tosada starting with beans and then so on…..U can put on any topping to ur preference … like hot sauce, olives, onions, jalapeños. Enjoy :)

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So that’s going to wrap this up for this special food tosadas recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!