Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken breasts with spanish rice and quinoa. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Breasts with Spanish Rice and Quinoa is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Chicken Breasts with Spanish Rice and Quinoa is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken breasts with spanish rice and quinoa using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Breasts with Spanish Rice and Quinoa:

1. Prepare 4 skinless boneless chicken breasts or thighs (grilled 5-10 min)
2. Prepare 2 Tbs olive oil
3. Get 1 Med Onion chopped
4. Make ready 1/2 green pepper chopped
5. Take 1 tsp minced garlic
6. Prepare 1 can small diced tomatoes
7. Make ready 1 bag Minute Rice/Quinoa
8. Get 1/2 cup chicken broth
9. Make ready Sriracha (to taste)
10. Make ready to taste Salt and pepper

Steps to make Chicken Breasts with Spanish Rice and Quinoa:

1. Heat Olive Oil in Large Skillet over Med heat
2. Saute peppers, onions and add garlic til translucent
3. Add Rice and Quinoa and stir til all is coated
4. Add tomatoes and broth and stir to combine
5. Simmer til broth has evaporated and rice is cooked
6. Add grilled chicken to pan and continue til all liquid is absorbed.

So that is going to wrap it up with this special food chicken breasts with spanish rice and quinoa recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!