Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cheese scones. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Indulge in some cheese scones for afternoon tea or as part of a picnic. Mix together the flour and salt and rub in the butter. Stir in the cheese and then the milk to get a soft dough.

Cheese scones is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cheese scones is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook cheese scones using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheese scones:

1. Prepare 235 grams self raising flour
2. Get 1 1/4 pinch salt
3. Prepare 65 grams butter
4. Make ready 40 grams grated mature cheese
5. Prepare 160 ml milk

Scones are like a cross between a quick bread and a biscuit. They're a one-bowl baked good that can be savory or sweet, circular. These Cheese scones are super simple to make. I am not into faffing if I can help it so this is as simple as a scone recipe can be.

Steps to make Cheese scones:

1. Mix the flour and salt together.
2. Then rub the butter in until its like breadcrumbs.
3. Stir in the cheese and then slowly add the milk. Then stir.
4. TOP TIP: If your mixtures moist the finished result will be more moist. If its dry then the finished result will be dry.
5. Preheat the oven to gas mark 7 or 220°C. Now knead and form into balls (remember they will rise)
6. Brush the tops with a little milk.
7. Put them in the oven for 12-15 mins
8. Allow to cool then ENJOY.

The faffiest I get here is a bit of grating. The trick is not to overwork the. This cheese scone recipe makes scones that are really moreish. A nice twist on a classic scone recipe By adding the cheese to the scone dough and baking it, these cheese scones really have a. Scones are a type of yeast-free bread similar to biscuits.

So that’s going to wrap it up for this special food cheese scones recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!