Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, tea scones. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tea Scones is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Tea Scones is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook tea scones using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tea Scones:

1. Get 2 cups flour
2. Make ready 2 tsp baking powder
3. Prepare 1 pinch salt
4. Make ready 2 tbsp sugar
5. Prepare 1/2 cup buttermilk
6. Prepare 1 egg
7. Get 1/3 cup margarine

Instructions to make Tea Scones:

1. Gather a your ingredients. Line your baking tray with baking paper. Pre heat your oven to 150°
2. Mix the dry ingredients. Then use your hands to rub in the butter till it appears coarse.
3. Mix the egg and butter milk in a bowl. Then create a well in the dry ingredients and pour out the wet mix leaving about a tbsp for the egg was. Use a wooden spoon to mix do not knead.
4. Once combined place the dough on a floured surface and use a rolling pin to flatten to a medium sized thickness not too thin and not too thick. Use a cutter or glass to cut out the shapes.
5. Lay on the baking tray and the use a brush to apply the remaining egg mixture on the scones before baking. Once ready serve as desired.

So that is going to wrap it up with this exceptional food tea scones recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!