Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, drop scones. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Drop scones is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Drop scones is something which I have loved my entire life. They’re fine and they look fantastic.

Drop scones are thicker than American pancakes, and a little smaller. Original recipe from the Most recipes for drop scones I found add a little salt. I don't know if the Queen used salted butter or not.

To begin with this particular recipe, we must first prepare a few components. You can cook drop scones using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Drop scones:

1. Prepare flour
2. Get tspn baking powder
3. Prepare sugar or less
4. Take tspn cinnamon powder
5. Get cardamon powder
6. Prepare warm milk
7. Make ready tspn lemon rind or juice
8. Make ready Oil for frying
9. Prepare butter melted

These perfectly light and fluffy pancakes are great for breakfast, brunch or as a tea time treat. Drop Scones, also known as Scotch Pancakes, are something I've been baking since my childhood And if you plan on batch baking some Drop Scones then Granny's top tip of adding a little oil to the. Drop scones, also known as Scotch pancakes, are a great brunch recipe idea. Learn how to make drop scones with this easy step-by-step video tutorial.

Steps to make Drop scones:

1. In a bowl sieve flour and dry ingredients.
2. Mix sugar and milk until dissolved.
3. Make a well in the flour, add butter and mix then followed by milk. You can now mix with a spoon to form a thick consistency heavier than the pancake paste.
4. Prepare cooking pan under medium heat, scoop and shallow fry by flipping both sides until golden brown. I like mine not too thick.
5. Serve and enjoy with tea or coffee.

Drop tablespoonfuls of the scone mixture into the pan, leaving room for them to spread (you'll have to cook them in batches). After just a couple of minutes, when they are set and have bubbles on the. Serve our drop scones (also known as a scotch pancakes) with a glug of syrup and a handful of seasonal fruits for an indulgent breakfast or brunch. Drop scones, also called Scotch pancakes, are easy and fun to make, and perfect for tea or even as a simple dessert. Served with creamy fromage frais and sweet, succulent berries.

So that’s going to wrap it up with this special food drop scones recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!