Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chili fish. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chili Fish is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chili Fish is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have chili fish using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chili Fish:

1. Make ready Fish. I use seabass, but any kind of fish should do
2. Take Lemon juice
3. Prepare Chili Sambal
4. Prepare 1 lot of chili, preferably red
5. Take garlic
6. Make ready turmeric
7. Get additional: red capsicum
8. Get lemongrass

Steps to make Chili Fish:

1. Pour the lemon juice on top of the fish, then fry the fish.
2. While waiting for the fish, make the chili sambal. Blend the ingredients, except the lemongrass. Add sugar and salt, taste test it.
3. Put the blended ingredients into pan with hot oil. Add the lemongrass and stir.
4. After you can smell the nice aroma, stir a little bit more and then add the fish. You don't need to cook it for too long, just until the fish and the sambal is mixed.
5. Eat it with rice while it's still warm.

So that’s going to wrap this up for this exceptional food chili fish recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!