Steps to Prepare Any-night-of-the-week French Macarons w/ Brigadeiro Filling
Eunice Johnston 20/06/2020 11:36
French Macarons w/ Brigadeiro Filling
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, french macarons w/ brigadeiro filling. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
French Macarons w/ Brigadeiro Filling is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. French Macarons w/ Brigadeiro Filling is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have french macarons w/ brigadeiro filling using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make French Macarons w/ Brigadeiro Filling:
Make ready French Macarons
Prepare 100 grams egg whites
Prepare 50 grams sugar
Get 200 grams confectioner's sugar
Get 110 grams ground almonds
Make ready Brigadeiro Filling
Make ready 1 can condensed milk
Take 1 tbsp butter
Make ready 3 tbsp unsweetened cocoa
Steps to make French Macarons w/ Brigadeiro Filling:
Make Meringue: Beat egg whites using an electric mixer until foamy, and slowly add the sugar. Mix until glossy and soft (like whipped cream)
Sift the almonds and confectioner's sugar and combine with the meringue. Fold them about 30 times ("cut" the middle, then bring left side over to the right with a spatula)
Place the batter into a pastry bag with a round tip, and pipe disks onto a baking sheet. Let it rest for about 1 hour until dry, then bake for about 10 min at 285°F.
Make the Brigadeiro filling: cook the butter, cocoa, and condensed milk in a saucepan over medium heat for about 10 min (mixing constantly until thick)
Let the cookies and brigadeiro cool completely before filling, and enjoy your French Brazilian Macarons! 😀
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