Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken wings. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Italian food lovers (err, all of us) will devour this garlicky recipe. Slathered in melted butter, chopped garlic, parsley, and a whole lot of shredded Parm. The Best Chicken Wings Recipes on Yummly

Chicken Wings is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken Wings is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken wings using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Wings:

1. Get Chicken wings 12 pieces (with skin)
2. Take 1 tsp Salt
3. Get 1 tsp Paprika
4. Take 1 tsp Chilli powder
5. Make ready 1 tsp Black pepper
6. Make ready 1 tsp Garlic powder
7. Take For flour mix
8. Take 1 cup Maida
9. Take 1.5 cups Cornflour
10. Get 1 tsp Salt
11. Prepare 1 tsp Chill powder
12. Prepare 1 tsp Black pepper
13. Make ready 2 Eggs beaten
14. Prepare Oil for deep fry

Chicken wings are inexpensive and ideal for deep-frying or barbecuing. The don't have a lot of meat on them, so adding marinades or spices is a great way to make the most of. Chicken wings are a delicious snack great for game days and barbecues. If you want to easily eat chicken wings without a huge mess, remove the bones before you.

Steps to make Chicken Wings:

1. Marinate the wings with salt, chilli, black pepper and garlic powder and rest for 15 minutes
2. In a bowl add eggs and mix well
3. In another bowl all the abive ingredients of flour mix
4. Now take a piece of wing furst coat in flour mix then in eggs and then again in flour mix
5. Coat all thr pieces in a aame way and refrigerate for 10 mins
6. In a mean while heat oil
7. Add coated wings and fry till golden brown
8. Serve with fried rice

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