Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cream cheese pound cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cream Cheese Pound Cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cream Cheese Pound Cake is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook cream cheese pound cake using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cream Cheese Pound Cake:

1. Get 200 g all-purpose flour
2. Take 170 g soft butter
3. Make ready 113 g cream cheese (room temperature)
4. Get 170 g sugar
5. Get 3 larges eggs(room temperature)
6. Get 1/2 tsp baking powder
7. Prepare 1/8 tsp baking soda
8. Get 1/4 tsp salt
9. Get 1 tsp vanilla extract
10. Make ready Zest of one orange

Instructions to make Cream Cheese Pound Cake:

1. Preheat oven to 165°C (330°F), place oven rack in center of oven. Butter & flour (21cm-23cm) loaf pan
2. In a large bowl, sift together the flour, baking powder, baking soda, and salt.
3. Mix sugar with zest (10 minutes) to enhance the flavor.
4. In the bowl of standing mixer, beat the butter and cream cheese until smooth. Gradually add the sugar, scraping down the sides of the bowl as needed. Add the vanilla, the eggs, one at a time, mixing well after each addition. Scrape down the sides of the bowl as needed. Add the flour mixture, in three additions, and mix just until incorporated. Pour the batter into the prepared pan and smooth the top.
5. Bake for about 55 minutes until the cake is golden brown and a toothpick inserted in the center comes out clean.
6. Remove the cake from the oven and place on a wire rack to cool.

So that’s going to wrap it up with this special food cream cheese pound cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!