Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pound cake/tea cake by nancy. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pound Cake/Tea cake By Nancy is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Pound Cake/Tea cake By Nancy is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pound cake/tea cake by nancy using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pound Cake/Tea cake By Nancy:

1. Get 2 cup all-purpose flour
2. Prepare 1 1/2 tsp baking powder
3. Take 1 pinch salt
4. Take 200 grams unsalted butter
5. Prepare 1 cup caster sugar
6. Make ready 4 eggs
7. Prepare 6 tbsp milk
8. Prepare 1 tsp lemon juice
9. Make ready 1 tbsp vanilla extract
10. Prepare 1/2 cup any flavour of juice
11. Prepare 2 tbsp condensed milk
12. Take 1 pistachio,almonds shredded (0ptional)

Instructions to make Pound Cake/Tea cake By Nancy:

1. Pre heat oven to 180°c.Take baking tray place butter paper grease with butter and sprinkle flour. And keeps aside
2. First take butter in a large bowl whisk with electric mixture add sugar and make a creamy mixture.
3. Mix dry ingredients together Now add 1 egg whisk well for 10 minutes then add small quantity of dry ingredients and whisk repeat this process 1 egg then dry ingredients when all eggs and dry ingredients mix well.
4. Now add milk,juice,lemon juice,condensed milk, vanilla extract and nuts make a creamy thick mixture.
5. Now pour in baking tray and keep it in preheated oven for 45 minutes or till tooth pick comes out clean.
6. Always remember every oven has different temperature.

So that’s going to wrap it up with this exceptional food pound cake/tea cake by nancy recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!