Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, raspberry almond coffee cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Raspberry Almond Coffee cake is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Raspberry Almond Coffee cake is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have raspberry almond coffee cake using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Raspberry Almond Coffee cake:

1. Take 1 cup Raspberries, fresh
2. Prepare 3 tbsp Brown sugar (light)
3. Get 1 cup All-purpose flour
4. Make ready 1/3 cup Sugar
5. Make ready 1/2 tsp Baking powder
6. Get 1/4 tsp Baking soda
7. Get 1 Salt - 1/8 tsp
8. Take 1/2 cup Sour cream
9. Make ready 2 tbsp Butter, melted
10. Prepare 1 tsp Vanilla extract
11. Make ready 1 Egg
12. Make ready 1/4 cup Almonds, sliced
13. Prepare Next for Icing
14. Prepare 1/4 cup Confectioners' sugar
15. Prepare 1 tsp Milk
16. Prepare 1/4 tsp Vanilla extract

Instructions to make Raspberry Almond Coffee cake:

1. Preheat over to 350°F - Spray an 8" round cake pan with cooking spray
2. Combine raspberries and brown sugar in a bowl
3. In larger bowl, combine flour, sugar, baking soda, baking powder, and salt - In small bowl, combine sour cream, butter, vanilla (1tsp), and egg. - Add to flour mixture and stir until just moist
4. Spoon 2/3 of the batter into the pan. - Spread raspberry mixture evenly over the batter - Spoon remaining batter over the raspberry mixture - Top with almonds
5. Bake 40 minutes (or until wooden toothpick comes out clean). - Let cool 10 minutes
6. Icing - combine confectioners' sugar, milk and 1/4 tsp vanilla - Drizzle over cake

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