Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sour cream coffee cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sour Cream Coffee Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Sour Cream Coffee Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have sour cream coffee cake using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sour Cream Coffee Cake:

1. Make ready Filling
2. Get pecans, chopped small
3. Prepare Brown sugar
4. Get cinnamon
5. Make ready Cake batter
6. Prepare butter, soft
7. Prepare sugar
8. Take eggs
9. Prepare All purpose flour
10. Get baking powder
11. Get salt
12. Make ready Sour cream
13. Get Glaze
14. Get Confectioner sugar
15. Take vanilla
16. Prepare milk

Steps to make Sour Cream Coffee Cake:

1. Preheat oven to 350°F.
2. In a bowl mix pecans, brown sugar, cinnamon, set aside.
3. Mix flour, baking powder, salt, add alternately with the sour cream to the butter/sugar mixture while beating, add vanilla. Once mixed, pour 1/3 of batter into a sprayed bundt pan. Sprinkle 1/2 of pecan mix over layer. Add 1/3 of batter over pecans, spread, place remaining pecans over batter. Top with remaining 1/3 of batter. Bake at 350°F for 1 hour.
4. Whisk together, confectioners sugar, vanilla, milk, drizzle over cooled cake.

So that’s going to wrap this up with this special food sour cream coffee cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!