Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, biscuit and gravy skillet. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Biscuit and Gravy Skillet is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Biscuit and Gravy Skillet is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook biscuit and gravy skillet using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Biscuit and Gravy Skillet:

1. Prepare 1 can sausage gravy, heated according to can directions
2. Make ready 1/2 cup cheddar cheese, shredded
3. Make ready 6 canned biscuits, baked according to can directions
4. Take 1/4 cup bacon bits
5. Get 6 eggs, fried or scrambled, to your preference

Instructions to make Biscuit and Gravy Skillet:

1. Split biscuits in half and place on 6 plates.
2. Place eggs on top of biscuits.
3. Put gravy over eggs and biscuits.
4. Sprinkle cheese and bacon bits over gravy.
5. Serve warm. Serves 6, unless you're extra hungry.

So that’s going to wrap this up with this exceptional food biscuit and gravy skillet recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!