Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apple halwa recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

the recipe for apple halwa is very simple and easy, without any complication, yet some tips and suggestions to it. firstly, i have grated the large apples using graters so that it comes out evenly and. Hebbar's Kitchen is all about Indian veg recipes. Learn interesting recipes in short videos and share your feedback with us.

Apple halwa recipe is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Apple halwa recipe is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook apple halwa recipe using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple halwa recipe:

1. Take 1 kg Apple
2. Make ready 150 grams or more Sugar
3. Prepare 2 tsp Cardamom powder
4. Prepare 2 tbsp Desi ghee
5. Make ready 25 grams PISTACHIO
6. Take 25 grams Cashew
7. Get 25 grams Almonds
8. Prepare grams Raisins
9. Take 250 ml Milk

Apple Halwa is a scrumptious dessert. We all know a famous saying "An Apple a day keeps Doctor Mouthwatering recipe. Thanks for sharing this apple halwa recipe with us. What can we add in this.

Steps to make Apple halwa recipe:

1. Apple halwa recipe in english :- - First of all wash all the apple properly. - After washing it peel it with a peeler. - Now take a grater and grate all it's pulpy part into a bowl
2. Remove the seeds of the apple during grating it. - Now take a pan and heat 2 tbsp of desi ghee into it. - Roast all the dry fruits (except raisins) for 2 minutes and keep all the roasted dry fruits aside.
3. Add grated apple in the left over ghee and cook it until all the water of the apple gets evaporated. - Cook it for atleast 20 minutes at medium flame because it will take at least 20 minutes to get dry completely. - Add 250 ml warm milk into it and put the gas on high flame for 10 minutes. - You can add 100 grams condensed milk instead of milk for better results and better taste.
4. When the milk will get condensed properly then add 150 grams sugar as well as roasted dry fruits including raisins into it and mix it well. - Now cook it for 5 minutes and then put off the gas flame
5. Your Apple halwa is ready - Serve it hot or you can serve it cold also. - Put it into freezer and enjoy your Apple halwa recipe.

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