quick and easy Homemade pancake and waffle syrup | how to cook Homemade pancake and waffle syrup

Gavin Rivera   16/10/2020 21:00

Homemade pancake and waffle syrup
Homemade pancake and waffle syrup

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a simple dish, homemade pancake and waffle syrup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Homemade Pancake Syrup (Butter-Maple). "Old-fashioned pancake syrup made with simple ingredients! A delicious butter-maple flavor that's When it comes to pancake syrup my boys are SO DOGGONE PICKY!! I use to get whatever was on sale but not anymore.

Homemade pancake and waffle syrup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Homemade pancake and waffle syrup is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have homemade pancake and waffle syrup using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade pancake and waffle syrup:
  1. Get 2 c brown sugar
  2. Make ready 1 c water
  3. Take 1/2 c butter
  4. Get 1/4 teaspoon vanilla extract or maple extract
  5. Make ready 1/4 teaspoon salt

I make pretty great pancakes, buttermilk pancakes and waffles and french toast. I use a lot of maple syrup but it is quite expensive. I went looking for homemade pancake syrup recipes this morning and yours were some of the few I found. Homemade pancake syrup is super tasty and with all of the options we're sharing, you can choose whichever tasty flavor you're craving!

Instructions to make Homemade pancake and waffle syrup:
  1. Combine the sugar and water in a medium size saucepan. Bring to a boil, stirring until the sugar has dissolved. Lower the heat to medium and allow the mixture to boil for 4 minutes. Add the butter and stir until the butter has dissolved. Remove from the heat and add the extract if desired.
  2. Let the syrup cool for 5 minutes before transferring to a pitcher or jar for storage. Serve immediately or store tightly covered in the refrigerator for up to a month. Enjoy!
  3. To reheat, remove the lid and microwave in 15 second intervals, stirring in between until hot. Or place on a folded washcloth in a pan of water, bring to a simmer and using a hotpad, swirl the jar every so often until the syrup has warmed.

Flavored syrups are yummy for pancakes, waffles, French toast, crepes, ice cream or cake. Ideas for flavors include raspberry, orange, blueberry, peach and. This is our favorite Homemade pancake syrup recipe and takes just minute to make. Here is my version of Homemade Pancake Syrup. I tried a few recipes in the past and failed.

So that is going to wrap this up for this Authentic food homemade pancake and waffle syrup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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