Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a awesome dish, heathy double chocolate banana bread. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Healthy Chocolate Banana Bread made with whole grain flour, gluten-free friendly, sweetened with maple syrup and chocolate chips, of course. So this double chocolate banana bread is kind of amazing. One could argue this would be suitable for breakfast.

Heathy double chocolate banana bread is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Heathy double chocolate banana bread is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook heathy double chocolate banana bread using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Heathy double chocolate banana bread:

1. Make ready 60 g brown sugar
2. Prepare 60 g honey
3. Make ready 120 ml milk
4. Take 60 g vegetable oil
5. Get 1 tsp vanilla extract
6. Make ready 2 large eggs
7. Make ready 3 medium mashed banana
8. Get 150 g whole wheat pastry flour(can replace by all purposes flour if you can’t find it)
9. Prepare 100 g natural cocoa powder
10. Get 1 tsp baking powder
11. Get 1/2 tsp baking soda
12. Take 1/2 tsp salt
13. Take 170 g chocolate chips (plus more to sprinkle on top)

Ways to enjoy these double chocolate paleo banana bread bars. My favorite way to serve this is I hope you enjoy these chocolate-packed paleo banana bread bars. This one-bowl Double Chocolate Banana Bread is a healthier version of the quick bread we all know and love! This bread is healthier than a traditional banana bread loaf by utilizing low GI sweeteners…and a lot less of them.

Instructions to make Heathy double chocolate banana bread:

1. Preheat your oven to 350°F and spray a 9x5" loaf pan with olive oil spray.
2. In a big mixing bowl mix wet ingredients: sugar, milk, oil, honey, egg & mashed banana.
3. Sift in dry ingredients:the flour, cocoa powder, baking powder, baking soda, and salt and gently incorporate with the wet. Stir in the chocolate chips.
4. Pour batter into your prepared loaf pan, top with extra chocolate chips.
5. Bake at 350°F for 45-55 minutes or until a toothpick inserted into the loaf comes out clean. (If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through).
6. Allow the baked loaf to rest in the pan on a cooling rack for 10 minutes. Remove the loaf by loosening the sides with a spatula tilting the loaf pan, and gently pulling the loaf out of the pan with your fingers or being careful not to smudge the chocolate chips.
7. Slice into thick slices and serve.

This Chocolate Banana Zucchini Bread recipe is moist, decadent, but also healthy! You can eat it for breakfast, snack, or dessert! This recipe produces such a moist and decadent loaf, you won't believe it's actually a healthy Double Chocolate Banana Zucchini Quick Bread. (<—-there's a mouthful for. This Double Chocolate Banana Bread y'all. Mixed in along with the bananas is flavorful cocoa powder, and to take it up a notch, we've also got a This Double Chocolate Banana Bread is light and fluffy, perfectly moist and rich, and sweet and chocolatey.

So that is going to wrap this up for this Good food heathy double chocolate banana bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!