Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, white gravy. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

White Gravy is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. White Gravy is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have white gravy using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make White Gravy:

1. Prepare 3/4 cup vegetable oil
2. Prepare 1 all-purpose flour
3. Take black pepper
4. Prepare salt
5. Get 4 cup milk

Steps to make White Gravy:

1. Compose a rue with your vegetable oil and flour in a medium saucepan over medium-high heat.
2. Using a whisk to keep it from scorching, stir in flour until desired gravy consistency .. Remember your gravy will be a little bit thicker than your rue.
3. Add in your pepper
4. When rue is bubbling and at desired consistency, add in your milk. Turn heat down to medium and do not stop stirring with the whisk.
5. When your gravy is slightly boiling turn heat off and remove from heat. Should be desired consistency. If not, heat for a few more minutes. Stir constantly
6. Pour over those hot, fresh, buttery, fluffy, made-from-scratch, biscuits you just made.

So that is going to wrap this up with this exceptional food white gravy recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!