Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a unique dish, chocolate banana bread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk. To print the recipe check the full.

Chocolate banana bread is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chocolate banana bread is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate banana bread using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate banana bread:

1. Prepare A. Dry ingredients
2. Get 175 grams (1 and 1/4 cup) plain flour - sifted
3. Prepare 40 grams (1/2 cup) cocoa powder -sifted
4. Prepare 1 teaspoon baking soda
5. Prepare 1 and 1/2 teaspoons baking powder
6. Get 60 grams (1/2 cup) brown sugar
7. Get 40 grams (1/4 cup) caster sugar
8. Prepare 1/2 teaspoon ground cinnamon
9. Prepare B. Wet ingredients
10. Take 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
11. Prepare 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
12. Prepare 1 teaspoon vanilla extract
13. Make ready 2 large eggs - at room temperature
14. Get 60 ml (1/4 cup) milk - at room temperature
15. Prepare Other
16. Take 75 grams (1/2 cup) chocolate chips

This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips. A few weeks ago, one of my readers asked if I had a. Chocolate Banana Bread is the perfect combination of chocolate and banana.

Steps to make Chocolate banana bread:

1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.

The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either. There's just something about banana bread that's so comforting especially when it's in the oven. Bake up a loaf of this Chocolate Chocolate Chip Banana Bread any time of year for the most perfectly, moist treat on the planet! It's easy to make in one bowl, rich, chocolatey Spotty bananas at the ready because we're making Vegan Chocolate Banana Bread!

So that’s going to wrap it up with this Authentic food chocolate banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!