Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hungarian goulash. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Hungarian Goulash is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Hungarian Goulash is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have hungarian goulash using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hungarian Goulash:

1. Make ready 5 medium beef fillets cut into smaller pieces
2. Make ready 3 diced potatoes
3. Take 2 medium carrots diced
4. Take 2 tbsp tomato paste
5. Prepare 2 bayleaves
6. Get Mixed spices
7. Make ready Curry
8. Make ready Curry masala
9. Take Salt
10. Make ready cube Stock
11. Make ready 1 scotch bonnet
12. Make ready 4 green beans cut into two
13. Get 2 medium Onions
14. Get 1/8 tsp black pepper
15. Get 1/2 tsp Ginger and garlic paste
16. Take 1 small green bell pepper
17. Prepare 1 1/2 cup water add if necessary

Steps to make Hungarian Goulash:

1. Prepare your ingredients. Heat little oil and fry your beef with little salt until tender
2. Add your onions
3. Bayleaves and all your spices fry for 5mins then add your carrots green beans and potatoes
4. Add water, tomato paste stock cube and mix
5. Add 1/2 tbsp butter and cover to cook for 15-20mins. After you're done turn off flame then add in your diced green bell pepper and cover for 5mins
6. And here we gaaaaoo again😋😋. Best served warm. Can also serve over rice, couscous or any other meal of your choice.

So that is going to wrap it up with this special food hungarian goulash recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!