tasty Chocolate Banana Bread recipe | how to make easy Chocolate Banana Bread
Dominic Cook 21/06/2020 01:59
Chocolate Banana Bread
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate banana bread. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Banana Bread is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chocolate Banana Bread is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have chocolate banana bread using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chocolate Banana Bread:
Take 120 gr all purpose flour
Take 30 gr cocoa powder
Get 150 gr unsalted butter
Make ready 150 gr granulated sugar
Prepare 1/2 tsp salt
Get 1 tsp vanilla essence
Make ready 2 eggs
Take 2 tsp baking powder
Prepare 2 ripe bananas (mash)
Take Mocha glaze:
Take 5 tbs icing sugar
Prepare 1 tbs cocoa powder
Take 1 tbs espresso coffee (liquid)
Get Almond streusel:
Get 1/2 cup chopped almond
Make ready 2/3 cup all purpose flour
Make ready 4 tbs brown / palm sugar
Take 1/4 tsp cinnamon powder
Get 1/4 tsp salt
Prepare 4 tbs melted unsalted butter
Instructions to make Chocolate Banana Bread:
Preheat your oven into 160°C.
Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
Pour the mixture into the mould, bake around 50 minutes.
While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
Let it chilled into the refrigerator around 1 hour, for the best serving.
So that’s going to wrap it up for this Easy food chocolate banana bread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!