Recipe of Favorite Easiest Chili Ever using ground chicken

Todd Doyle   14/08/2020 21:22

Easiest Chili Ever using ground chicken
Easiest Chili Ever using ground chicken

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easiest chili ever using ground chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Easiest Chili Ever using ground chicken is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Easiest Chili Ever using ground chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have easiest chili ever using ground chicken using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easiest Chili Ever using ground chicken:
  1. Get 1 pound ground chicken
  2. Make ready 1 can red beans, drained
  3. Make ready 1 Small/medium onion, diced
  4. Get 1 garlic clove, diced
  5. Take 2 teaspoons olive oil
  6. Make ready 8 oz tomato sauce
  7. Take 6 ounces chicken stock or broth
  8. Prepare 1/8 teaspoon ground cumin
  9. Get 1-3 teaspoons chipotle chili powder, depending on your taste
  10. Prepare 1/2 teaspoon salt
  11. Make ready Sprinkle of pepper
Instructions to make Easiest Chili Ever using ground chicken:
  1. Lightly heat oil in large pan, cook ground chicken with onion until mostly browned, add garlic and mix
  2. Add the rest of the ingredients, mix, simmer 30 minutes
  3. I sprinkled mine with grated cheddar cheese. Mine was very hot, using 3 teaspoons of chili powder!

So that is going to wrap this up with this special food easiest chili ever using ground chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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