homemade Banana bread | how long to fry Banana bread

Florence Reeves   16/10/2020 17:29

Banana bread
Banana bread

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a Best dish, banana bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Banana bread is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Banana bread is something which I have loved my entire life. They’re nice and they look fantastic.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To begin with this recipe, we have to first prepare a few components. You can cook banana bread using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread:
  1. Make ready 2 cups flour
  2. Prepare 2 eggs (room temp.)
  3. Take 1/2 cup all purpose flour
  4. Make ready 2 teaspoon baking soda
  5. Take 2-3 cups mashed ripe bananas
  6. Make ready pinch salt
  7. Get 1/2 cup raisin (soaked in red wine for 30 mins. or more and drained)
  8. Take 1/3 cup crushed peanut
  9. Prepare 2 tbsp sugar
  10. Take 1 tsp cinnamon powder
  11. Prepare 1 tsp vanilla extract

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. Today I show you how to make banana bread. Banana bread is one of my favourite things to make due to how easy it is.

Instructions to make Banana bread:
  1. Cream the butter and sugar until the color become pale or lemon yellow.
  2. Slightly beat the eggs and set aside.
  3. Mash the bananas, set aside
  4. Add the beaten eggs to butter mixture then bananas. Mix… Then add the flour mixture. (flour, salt and baking soda; sifted) gently fold in.
  5. Add raisins, cinnamon, peanut into batter mixture.
  6. Drop in prepared/greased pan (9 x 4 inch loaf pan) and shake a little to release the air. Then bake for 35-40 minutes at 250°C or until the skewer come out clean when you check.

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

So that’s going to wrap this up with this unique food banana bread recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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