Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, pound cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pound Cake is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Pound Cake is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook pound cake using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pound Cake:

1. Prepare butter (softened)
2. Get sugar (split)
3. Make ready eggs (split whites and yolks)
4. Prepare vanilla
5. Get almond extract
6. Take cup. bourbon/whiskey
7. Make ready cups. flour
8. Make ready Your choose of frosting

Steps to make Pound Cake:

1. In a large mixing bowl, beat butter and 2 cups sugar until its a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
2. In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
3. Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.

So that is going to wrap it up for this special food pound cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!