Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple halwa. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Apple Halwa in an Indian dessert made with grated apples, sugar and ghee! Apple halwa recipe with step by step photos. Apple halwa is an easy and delicious halwa or apple pudding that is made with apples.

Apple Halwa is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Apple Halwa is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have apple halwa using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Apple Halwa:

1. Make ready 2 big apples
2. Get 1 1/2 tbsp sugar (reduce as per apples sweetness)
3. Prepare 2 tbsp ghee (clarified butter)
4. Prepare 1/2 tsp cinnamon powder (optional)
5. Take 1/4 tsp green cardamom powder (optional)
6. Take 1-2 tbsp almonds
7. Make ready 1/4-1/2 cup condensed milk

This is a delicious, quick, special dessert recipe prepared with apple and sooji. The natural sweetness of apple is enough for. Apple Halwa recipe using Apples, Sugar, Ghee and Cashew nuts. Clean the apples with water and then wipe it dry.

Instructions to make Apple Halwa:

1. Wash and peel the apples, remove the core.
2. In a mixer grinder, add all the apples and make a rough puree out of it. Alternatively use you grate the apples.
3. In a frying pan, add 2 tbsp. ghee and heat it. Once it is heated, add 1-2 tbsp. broken almonds.
4. Fry them for a minute or two. Keep them aside.
5. In the same pan, add the apples and cook them till the water evaporates.
6. Add 1 & 1/2 tbsp. sugar to the mixture and cook it for 5-6 minutes. Also add 1/2 tsp. cinnamon powder & 1/4 tsp. green cardamom powder along with sugar, if you are using it.
7. Add 1/4 to 1/2 cup condensed milk.
8. Stir continuously till all the water evaporated, as the sugar will liquefy.
9. After the halwa is completely cooked, it separates from the pan and form a cohesive mixture.
10. This is the time to remove the halwa from the pan & fried almonds from above.

Apple Halwa recipe using apples, sugar, ghee and cashew nuts. Here, this admirable duo comes to you in the form of a tasty Apple Halwa prepared with sautéed apples, mawa and milk cooked with sugar and walnuts. Easy apple The first time I tasted apple halwa was when my neighbor gave me saying she searched here in Sharmis Passions. Apple Halwa - A quick sweet dish made with apples and milk. This apple sheera or halva can be prepared in home with less number of ingredients and quickly.

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