Recipe of Homemade Ray's Mini Empanada Poppers

Louisa Howell   07/06/2020 20:22

Ray's Mini Empanada Poppers
Ray's Mini Empanada Poppers

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ray's mini empanada poppers. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ray's Mini Empanada Poppers is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Ray's Mini Empanada Poppers is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook ray's mini empanada poppers using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ray's Mini Empanada Poppers:
  1. Make ready 1 box pie crust
  2. Take 1 can pie fill in of choice
  3. Make ready 1 cinnamon/sugar mix
  4. Take 1 cooking spray
  5. Make ready 1 powder sugar optional
Steps to make Ray's Mini Empanada Poppers:
  1. preheat oven to 425 & parchment line a baking sheet.
  2. Roll out pie crust with a little flour. I use a small round cookie cutter. but you can use what you have. cut circles add a small amount of filling close over and pinch edges with fork. a sprayed a little cooking spray on top and sprinkled with cinnamon & sugar. bake 12-15 minutes
  3. powder sugar to garnish if desired
  4. these were made quick & easy with left over pie filling you can always make pumpkin filling, and or any other filling of choice

So that is going to wrap it up with this exceptional food ray's mini empanada poppers recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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