Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, caramel bread pudding. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Caramel Bread Pudding is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Caramel Bread Pudding is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have caramel bread pudding using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Caramel Bread Pudding:

1. Take sugar
2. Prepare Bread slices
3. Make ready custard powder
4. Make ready grated coconut
5. Prepare vanilla flavor

Steps to make Caramel Bread Pudding:

1. In a pan melt sugar on medium heat until golden brown
2. Pour into a pan
3. Mix 100ml of milk into custard powder
4. Cut the bread edges, grind in grinder
5. Add milk in the pot, boil for 2 minutes, add the custard paste
6. Cook for 3 minutes, remove from the heat
7. Add bread crumbs, coconut and vanilla flavor mix well
8. Pour the batter in caramel pan and steam for 40 minutes
9. Cool in the refrigerator for atleast 4 hours
10. Enjoy

So that is going to wrap it up with this exceptional food caramel bread pudding recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!