recipes for Chicken Risotto | how long to cook Chicken Risotto

Millie Carson   22/09/2020 00:08

Chicken Risotto
Chicken Risotto

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a Authentic dish, chicken risotto. One of my favorites food recipe. This time, I will make it a bit unique. This will be really delicious.

Chicken Risotto is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Risotto is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken risotto using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Risotto:
  1. Make ready 500 grams chicken breasts
  2. Get 400 grams Rice
  3. Prepare 1 liter chicken stock
  4. Prepare 1 onion
  5. Get 1 box Mushrooms
  6. Take 1 olive oil
Steps to make Chicken Risotto:
  1. Add a glug of olive oil to a pan and heat.
  2. Make the chicken stock in a pan and bring to the boil.
  3. Chop and fry the onion on a medium heat until soft and translucent.
  4. Chop the mushrooms and add them to the pan and fry them until brown.
  5. Dice the chicken breast and add to the pan and fry until no longer pink.
  6. Add the rice to the pan and toast for a few minutes.
  7. Pour enough stock into the pan to just cover the contents and top up as it runs low.
  8. When you run out of stock, let it simmer down until thick with rice.

So that is going to wrap it up with this tasty food chicken risotto recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

©2022 Meatloaf Recipe - All Rights Reserved