Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, red chilli chicken roast. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Red Chilli Chicken Roast is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Red Chilli Chicken Roast is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red chilli chicken roast using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Red Chilli Chicken Roast:

1. Make ready Whole chicken legs -, make incisions on the pieces
2. Prepare Clarified butter
3. Take Salt
4. Make ready For the marinade:
5. Get Red chilli flakes
6. Take Garlic cloves
7. Take Yoghurt
8. Prepare Salt

Instructions to make Red Chilli Chicken Roast:

1. Grind together red chilli flakes and garlic cloves until a coarse paste is reached and the ingredients are well blended. Do not use water.
2. Mix the red chilli & garlic paste with yoghurt and salt.
3. Rub onto the chicken pieces and refrigerate overnight.
4. Heat clarified butter in a heavy-bottomed pan; add the chicken pieces along with the marinade and salt. Cover and cook on low heat until done.
5. Turn heat to high and slight brown the chicken pieces.
6. Serve hot with Indian flatbread.

So that’s going to wrap this up with this exceptional food red chilli chicken roast recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!