Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, vanilla cake 1kg. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vanilla cake 1kg is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Vanilla cake 1kg is something that I have loved my entire life.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook vanilla cake 1kg using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vanilla cake 1kg:

1. Take 400 gms self raising
2. Make ready 200 gms sugar
3. Get 200 gms butter/margarine
4. Make ready 2 tspn vanilla
5. Get 2 eggs
6. Prepare 1 cup milk

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Instructions to make Vanilla cake 1kg:

1. Pre-heat oven to 180 degrees. Prepare your bakinh tin and set aside
2. Measure all your dry ingredients. Sift flour into a medium bowl
3. Mix sugar and margarine/butter and cream the two for 5-8 mins ubtil white
4. Add vanilla and then beat eggs and add to the creamed mixture
5. Add your flour alternatinh with milk stary and end with flour for best results
6. Pour the batter into the cake pan and place into middle rack to bake
7. Bake for 20-30 mins until a fork insterted comes out clean
8. For frosting,beat 250g butter until white. Sift your icing sugar 500gms and add it to the creamed butter. Beat until smooth and add milk to get your desired consistency.

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So that’s going to wrap it up with this special food vanilla cake 1kg recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!