Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken stir fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Stir Fry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken Stir Fry is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken stir fry using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Stir Fry:

1. Get 1/2 Kilogram Chicken boneless
2. Prepare 3 Tablespoons soya sauce
3. Prepare 1/2 Teaspoon garlic paste
4. Prepare 1/2 Teaspoon ginger paste
5. Prepare 2 Carrots
6. Take 1 Capsicum
7. Take 1/4 Kilogram mushroom
8. Make ready 1 Onion
9. Take salt
10. Make ready pepper
11. Get sesame seed
12. Get / sunflowerolive oil
13. Get cashew nuts

Instructions to make Chicken Stir Fry:

1. Marinate boneless chicken pieces with soya sauce, ginger and garlic paste, salt and enough pepper.
2. Keep it in refrigerator for minimum of 30-45 minutes
3. Chop the veggies - carrots,capsicum,onion and mushroom.
4. Take enough oil in a vessel to stir fry the marinated chicken until it is light brown outside.
5. Now add the veggies. Mix it well. Cook till the chicken and the veggies are cooked properly.
6. Once done, spread the sesame seeds and roasted cashew nuts[in ghee] for dressing.

So that’s going to wrap this up for this exceptional food chicken stir fry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!