Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, savoury vegetable pancake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Savoury Vegetable Pancake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Savoury Vegetable Pancake is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have savoury vegetable pancake using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Savoury Vegetable Pancake:

1. Take chickpea flour
2. Take Salt
3. Get turmeric powder
4. Make ready baking powder
5. Take water
6. Make ready cooked sweet potato, mashed
7. Prepare softened spinach
8. Prepare grated carrot
9. Get Breakfast
10. Take Chickpea flour
11. Make ready Left over veg
12. Take Sweet potato

Instructions to make Savoury Vegetable Pancake:

1. Mix together first six ingredients. Put spinach in medium hot fry pan until just wilted. Remove to cutting board and chop into bite-size pieces. Add to pancake batter. Add carrots. Fry in lightly oiled pan for 3 minutes on one side, flip, 3 minutes on second side, flip, fry one more minute. Pancakes should be thin and crispy. Remove to plate and enjoy right away, or cool and store in fridge for quick snack.

So that’s going to wrap it up with this special food savoury vegetable pancake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!